How-To Guide · Moving
Good packing is what makes a move go smoothly — fewer breakages, faster loading, and an easier unpack. Here's a practical, room-by-room guide to packing efficiently, protecting your fragile items, and knowing when to let the pros handle it.
Quick answer
Start packing 2–3 weeks out, room by room, beginning with the things you use least. Get the right supplies (sturdy boxes in a few sizes, packing paper, bubble wrap, tape, and markers), wrap fragile items individually, keep boxes under about 50 lbs, and label every box by room and contents. Pack an “essentials” box you open first. If time is tight or you have a lot of fragile or valuable items, professional packers can do it in a fraction of the time.
Wrap fragile items individually in packing paper or bubble wrap, and cushion the bottom and top of each box with crumpled paper. Fill every gap so nothing shifts — a box should not rattle when you gently shake it. Pack heavier items on the bottom, lighter on top, and mark fragile boxes clearly on the top and sides. For truly valuable or irreplaceable pieces (art, antiques, a piano, or a gun safe), consider professional handling.
Packing yourself saves money if you have the time and not too many fragile items. But packing is the most time-consuming part of a move, and improperly packed boxes are the leading cause of damage. Professional packing services can pack an entire home in a day with the right materials, and full-service packing usually includes valuation coverage on what the crew packs. Many customers split the difference — pack the everyday items themselves and have the pros handle the kitchen, fragiles, and art.
LIOO Moving's packing crews pack your home quickly and carefully with professional materials — full-service or just the fragile rooms. Licensed, insured, transparent hourly pricing.
Your next step
When to bring in the pros: stairs and long carries, heavy or fragile pieces (pianos, safes, glass), a building that requires a COI, or a timeline that slipped. See how a LIOO crew runs it →